Menu

A mild chicken curry with sweet potatoes, lentils and spinach. Simply serve with rice or naan bread

Chunks of beef in a rich gravy with potatoes, carrots and parsnips. Simply serve with a Yorkshire Pudding to complete your meal.

Chicken and Spanish Chorizo cooked with tomatoes, cannellini beans, peppers and smoked paprika. Simply serve with a large chunk of crusty bread to soak up all the juices.

Delicious Yorkshire lamb shoulder with apricots and warm Moroccan spices. Simply serve with couscous or rice

Minced beef with lots of vegetables, pulses and aromatic spices. Can be ordered mild or medium. Simply serve with rice, jacket potato and sour cream.

Aberdeen Angus beef in a rich red wine sauce with bacon, baby onions and mushrooms. A classic French dish. Simply serve with plenty of creamy mashed potato.

Lots of vegetables - carrots, peppers and onions with chick peas and kidney beans, slow cooked in a lovely tomato sauce flavoured with cumin, chilli and cinnamon. Can be ordered mild or medium. Simply serve with rice, jacket potatoes and sour cream

A mild vegetable curry of cauliflower, aubergine, lentils and sweet potato. Simply serve with rice or naan bread

Slow cooked beef ragu, layered with pasta and topped with a white sauce, sprinkled with grated cheese. Simply serve with a green salad

Slow cooked minced beef with vegetables, topped with mash. Simply serve with steamed green veg.